Menu – Food Sense
Timings
Breakfast – 7:30 am – 10:30 am
Lunch – 12.30 pm – 3.30 pm
Dinner – 6.30 pm – 10.30 pm
Chimes Coffee Shop
10:30 am – 10:00 pm
All rates are in INR.
Govt. Taxes extra as applicable.
Please specify in case you have any food allergies
Please note that the minimum time required to execute the order will be approximately 25 to 30 minutes.
Certain items are subject to availability.
Vegetarian Non Vegetarian Medium Spicy Spicy T Tandoor
Lunch & Dinner
|
Tomato Dhaniya Shorba(Fresh coriander flavoured tomato soup) |
240 |
|
Minestrone Soup(Italian soup made with vegetables and pasta) |
250 |
|
Hot & Sour (Vegetable/ Chicken)(A spicy and sour soup made with various vegetables or chicken) |
240/250 |
|
Sweet Corn (Vegetable/ Chicken)(Chinese soup made with corn and vegetables or chicken) |
240/260 |
|
Cream of (Tomato/ Mushroom/ Chicken)(Flavourful condensed creamy soup) |
250/250/270 |
|
Manchow Soup (Vegetable/ Chicken/ Shrimps)(Dark brown soup prepared with various vegetables or meat and topped with fried noodles) |
240/250/290 |
|
Murgh Shorba(Flavorful chicken soup with a twist of Indian spices) |
270 |
|
Kashmiri Gosht Shorba(A traditional Kashmiri style broth made from lamb meat and mildly spiced with whole spices) |
310 |
|
Tom Yam Shrimp Soup(Spicy and sour Thai clear soup) |
330 |
|
Green Salad |
240 |
|
Mediterranean Salad(Grilled vegetable salad with parmesan cheese and olives) |
290 |
|
Hawaiian Salad (Vegetable/ Chicken)(Juliennes of cabbage, carrots, bell peppers and pineapple tossed in mayonnaise sauce) |
240/290 |
|
Chicken Tikka Salad(Marinated shredded grilled chicken with Indian spices, onions, bell peppers and mint yoghurt sauce) |
290 |
|
Ceasar Salad (Chicken/Shrimps)(Lettuce, tomatoes, olives, grated parmesan cheese, gently tossed in our in – house dressing) |
290/360 |
|
Assorted Fries Basket(A mix of French fries, masala French fries and potato wedges) |
340 |
|
Pakoras (Onion/ Vegetable/ Paneer)(Indian fritters made with gram flour and different vegetables or cottage cheese) |
330/340/350 |
|
Mini Vegetable Samosas(Deep fried triangle shaped shells filled with vegetables) |
330 |
|
Flaky Vegetable Tikki(Mixture of mashed potatoes, cottage cheese and peanuts, coated with flakes and deep fried) |
330 |
|
Honey Glazed Potatoes(Crisp outside, soft inside, slightly sweet and spicy potato chips prepared with honey, lemon and chilli flakes) |
340 |
|
Babycorn Mushroom Salt and Pepper(Stir fried baby corn and mushrooms along with onions and garlic) |
350 |
T |
Vegetable Seekh Kebab(Mashed vegetables seasoned with spices, cooked on a skewer in tandoor) |
370 |
|
Garlic Cheese Balls(Crunchy yet soft-centred deep-fried starter with soft cheese, served with sweet chilli sauce) |
380 |
|
Cheesy Nachos(Tortilla chips sprinkled with cheese and salsa) |
380 |
|
Paneer Papadi(Paneer cubes marinated in Indian spices and plain flour, coated in roasted papad and deep fried) |
390 |
T |
Zafrani Paneer Tikka(Cubes of cottage cheese marinated with saffron and spices, cooked in tandoor) |
390 |
T |
Chatpata Paneer Tikka(Cubes of cottage cheese marinated with Indian spicy masala, cooked in tandoor) |
390 |
|
Steamed Momos (Vegetable/ Chicken)(Dumplings made with all purpose flour and filled with either vegetables or chicken) |
320/360 |
|
Panfried Chicken Momos(Steamed chicken dumplings sautéed in chilli flakes and soy sauce) |
410 |
T |
Wings (Chatpata/ Hariyali/ Herbed/ BBQ/ Sriracha Chilli)(Chicken wings marinated in choice of sauces and grilled) |
430 |
|
Red Chilli Chicken(Crispy fried shredded chicken tossed with red chilli sauce and bell peppers) |
430 |
|
Pan Fried Chilli Chicken/ Fish(Chicken or fish cubes sautéed in chilli sauce with onions and bell peppers) |
430/480 |
|
Chicken 65(Boneless chicken marinated in spicy masala and deep fried) |
480 |
T |
Murgh Malai Kebab(Succulent boneless chicken pieces marinated in cashew paste, cream and cheese, cooked in tandoor) |
490 |
T |
Murgh Chutneywala(Grilled boneless chicken cubes marinated with grilled tomatoes and chilli garlic paste) |
490 |
T |
Tandoori Chicken (Half/ Full)(Chicken marinated with Indian spices and yoghurt, cooked in tandoor) |
490/ 890 |
T |
Lucknowi Seekh Kebab(Minced lamb marinated with bell peppers, onions and cheese, pressed on a seekh and cooked in tandoor) |
520 |
T |
Goanese Fish Tikka(Grilled fish cubes marinated with spicy coconut masala) |
530 |
|
Golden Fried Prawns(Batter fried juicy fried prawns served with chilly garlic sauce) |
590 |
T |
Nawabi Jhinga(Prawns marinated in a delicate cream and ginger garlic mix and finished in the tandoor) |
640 |
|
Rasam(Traditionally prepared using tamarind juice as a base, with the addition of tomatoes and spices especially black pepper) |
260 |
|
Vegetable Stew(This delicious South Indian stew is prepared by simmering vegetables in coconut milk based gravy) |
310 |
|
Okra Pepper Fry(Thinly sliced ladies finger deep fried and flavoured with black pepper) |
350 |
|
Dal Fry/ Dal Tadka(Yellow lentil tempered with onions, tomatoes and flavoured with cumin and ghee) |
360 |
|
Jeera Aloo (Dry)(Boiled potatoes dry fried in Indian spices and flavoured with cumin) |
360 |
|
Stir Fried Vegetables In Choice Of Sauces (Chilli/ Hot Garlic/ Schezwan)(Assorted vegetables tossed with choice of sauces) |
360 |
|
Tawa Vegetables(A spicy blend of mixed vegetables, tomatoes and onions with exotic herbs and spices) |
380 |
|
Bhindi Masala(Ladies finger in spicy gravy made from tomatoes, onions, curd and cashew nuts) |
380 |
|
Vegetable Manchurian(Deep fried vegetable balls sautéed in soy and Chinese sauces) |
390 |
|
Nizami Handi(Mix vegetables cooked in cashew nut gravy) |
390 |
|
Paneer (Chilli/Schezwan)(Deep fried cottage cheese tossed with choice of sauces) |
400 |
|
Dal Makhni(Black lentils and kidney beans cooked over a slow flame with butter, cream and tomatoes) |
410 |
|
Kadai Paneer(Semi dry curry prepared with cottage cheese, bell peppers, onions and spices) |
420 |
|
Paneer Butter Masala(Soft cottage cheese cooked in tomato puree, Indian herbs, spices and lots of butter) |
440 |
|
Paneer Lababdar(Cottage cheese cooked in a spicy tomato and fresh cream gravy) |
440 |
|
Murgh Tawa Masala(A spicy blend of chicken, tomatoes, onions, capsicum with exotic herbs and spices) |
480 |
|
Chicken Chettinad(Chicken pieces cooked in dry roasted spicy coconut mixture) |
480 |
|
Chicken/ Mutton Mappas(Traditional curry cooked in thick coconut milk) |
480/530 |
|
Kerala Style Chicken/ Lamb Roast(Chicken or lamb cooked in onion and tomato flavoured gravy) |
480/530 |
|
Kung Pao Chicken(Spicy fried chicken dish made with bell peppers, onions and cashew nuts) |
480 |
|
Schezwan Chicken/ Mutton/ Prawns(Spicy stir fried dish made with choice of meat, chilli peppers and schezwan sauce) |
480/550/630 |
|
Butter Chicken(Charcoal grilled chicken cooked in tomato puree, Indian herbs and spices and lots of butter) |
490 |
|
Kadai Chicken/ Prawns(Semi dry curry prepared with chicken or prawns, onions, bell peppers and tomatoes) |
490/620 |
|
Chicken/ Mutton/ Prawns Pepper Fry(A dry meat preparation with Indian spices especially black pepper) |
510/560/620 |
|
Fish Moilee(Fish cooked in coconut milk and mild spices) |
520 |
|
Fish/ Prawn Masala(Fish or Prawns marinated with ginger garlic paste and cooked to perfection with Indian masala) |
540/620 |
|
Tawa Fried Fish(Pan fried fish marinated with south indian spices) |
540 |
|
Fish Vattichathu(A famous traditional Kerala dish cooked in spicy gravy, made with shallots, ginger garlic paste and kokum) |
550 |
|
Malabari Fish curry(Typical kerala style fish curry with coconut milk and kokum) |
550 |
|
Fish cooked in choice of sauces (Hot Garlic, Schezwan)(Deep fried fish cubes tossed with choice of sauces) |
550 |
|
Meen Pollichathu(Tawa fried fish covered with a spicy masala, wrapped in banana leaves and roasted) |
570 |
|
Gosht Rogan Josh(Lamb simmered in light mughlai gravy) |
560 |
|
Keema Mutter Adraki(Minced mutton and green peas cooked with various spices and ginger garlic paste) |
580 |
|
Mutton Mughlai(A smooth, creamy and delicious mutton preparation with onions, ginger, garlic and spices) |
580 |
|
Kuttanadan Prawns Curry(Prawns cooked in coconut milk gravy) |
620 |
|
Chemeen Kizhikettiyathu(Prawns cooked in spicy onion masala and served in a roasted banana leaf bundle) |
640 |
T |
Tandoori Roti/ Paratha(Indian wheat bread cooked in tandoor) |
100 |
T |
Lachcha Paratha(Layered flat bread made with wheat flour) |
100 |
T |
Naan/ Butter Naan/ Garlic Naan(Indian bread made with all purpose flour cooked in tandoor) |
110/120/130 |
|
Rumali Roti(Thin delicious bread made over a heated kadai) |
120 |
|
Chappathi (Set of two)(Soft flat bread made with wheat flour cooked on a griddle) |
140 |
|
Appam (Set of three)(Pancake made with fermented rice batter and coconut milk) |
160 |
|
Phulka (Set of three)(Soft and thin puffed flat bread made with wheat flour over flame) |
160 |
|
Malabari Paratha (Set of two)(Layered flat bread made with all purpose flour) |
180 |
T |
Kulcha (Plain/ Stuffed)(Flat bread made with all purpose flour and stuffed with cottage cheese, potatoes and onions) |
240/ 290 |
T |
Keema Naan(Indian bread stuffed with minced lamb and cooked in tandoor, served with raitha) |
320 |
|
Boiled Kerala Rice |
230 |
|
Steamed Rice |
260 |
|
Jeera Rice(Flavoured rice with cumin and ghee) |
280 |
|
Curd Rice(Rice combined with yoghurt and seasoned with chillies, curry leaves and ginger) |
280 |
|
Dal Khichdi(A wholesome dish made of lentils and rice flavoured with spices and ghee) |
290 |
|
Tomato Rice(Tangy rice preparation made with tomatoes, ginger, garlic and onions) |
330 |
|
Coconut Rice(Rice sautéed with grated coconut and cashew nuts) |
330 |
|
Mixed Vegetable Pulao(Seasonal vegetables tossed with basmati rice and flavoured with spices and rose water) |
340 |
|
Panfried Biriyani (Vegetable/ Chicken/ Lamb/ Fish/ Prawns)(Panfried basmati rice cooked together with vegetables or meat and Indian spices) |
380/430/480/520/620 |
|
Keema Fried Rice (Chicken/ Mutton)(Aromatic spicy rice dish made with minced chicken or mutton) |
430/510 |
|
Hyderabadi Dum Biriyani (Chicken)(Indian speciality rice dish cooked on dum over slow heat together with chicken and spices) |
490 |
|
Fried Rice (vegetable/ Egg/ Chicken/ Prawn/ Mixed)(Stir fried basmati rice cooked with mixed vegetables, egg or meat) |
330/350/370/410/440 |
|
Schezwan Fried Rice (Vegetable/ Chicken/ Prawns/ Mixed)(Stir fried basmati rice with vegetables or choice of meat and schezwan sauce) |
350/390/430/460 |
|
Hakka Noodles (Vegetables/ Chicken/ Prawns/ Mixed)(Boiled noodles stir fried with sauces and vegetables or meat) |
340/380/420/460 |
|
Mandi (Chicken/ Mutton)(Traditional Yemeni dish made with rice, meat and spices served with grilled chicken or mutton pieces) |
460/490 |
Mediterranean
|
Grilled Vegetables(Grilled vegetables marinated with balsamic vinegar and mild spices, served with buttered rice and crispy potato wedges) |
420 |
|
Grilled Cottage Cheese(Served with herbed rice, buttered vegetables, crispy potato fingers and mushroom sauce) |
480 |
|
Grilled Chicken With Pepper Sauce(Grilled chicken breasts served with herbed rice, buttered vegetables, French fries and pepper sauce) |
520 |
|
Chicken Stroganoff(Shredded chicken simmered in brown creamy sauce and served with herbed rice, stir fried vegetables and french fries) |
550 |
|
Grilled Fish Lemon Butter Sauce(Grilled fish served with herbed rice, sautéed vegetables, crispy French fries and lemon butter sauce) |
610 |
Pasta
|
Aglio O Olio(Spaghetti pasta sautéed in olive oil with garlic and chilli flakes) |
420 |
|
Penne Arrabbiata(Penne pasta tossed in tomato sauce, basil, garlic and olives) |
440 |
|
Fusilli Alfredo(Fusilli pasta tossed with parmesan cheese, butter and cream) |
460 |
|
Mac and Cheese(Macaroni pasta cooked with cream and cheddar cheese) |
480 |
|
Spaghetti Toscana(Pasta tossed with chicken, chicken salami, onions, garlic and red chilli oil) |
510 |
|
Spaghetti Bolognese(Pasta topped with meat sauce and grated parmesan cheese) |
580 |
|
Penne Gamberetti(Pasta cooked with shrimps, herbs, cream and parmesan cheese) |
660 |
Sandwiches & Rolls
|
Vegetable Sandwich |
290 |
|
Chicken Sandwich(Shredded chicken, mayonnaise and processed cheese) |
340 |
|
Grilled BBQ Chicken Sandwich(Shredded chicken, onions and bell peppers in BBQ sauce) |
350 |
|
Burger (Vegetable/ Chicken)(Vegetable or chicken patty, lettuce, tomatoes, onions and processed cheese) |
320/370 |
Pizza
|
Garden Veggie(Sautéed mushrooms, bell peppers, tomatoes, red onions, roasted garlic and olives) |
390 |
|
Paneer Tikka(Grilled spicy cottage cheese cubes, onions, tomatoes and green peppers) |
420 |
|
Margarita(Tomato puree and cheese) |
430 |
|
Chicken Tikka(Spicy grilled chicken cubes, onions, bell peppers and tomatoes) |
470 |
|
BBQ Chicken(BBQ Grilled chicken, onions, bell peppers and olives) |
480 |
|
Chicken Delight(Grilled Chicken tikka, BBQ chicken and chicken sausages along with onion rings) |
490 |
|
Add Extra Cheese |
70 |
Desserts
|
Fruit Salad(Seasonal fresh fruits with cream) |
350 |
|
Chocolate Fantasy(Chocolate ripple ice cream topped with caramelized nuts and cornflakes with a dash of chocolate sauce) |
360 |
|
Banana Split(Caramelized Split banana with a combination of vanilla, chocolate and strawberry ice cream, topped with nuts and chocolate sauce) |
390 |
|
CHOCOLATE LAVA CAKE WITH VANILLA ICECREAM(Gooey centered chocolate cake topped with chocolate sauce and vanilla ice cream) |
430 |
|
Gulab Jamun (3 pieces) |
280 |
|
Rasagolla (3 pieces) |
290 |
|
Gajar Ka Halwa (or) With Vanilla Ice Cream |
340/420 |
|
Payasam Of The Day |
340 |
Ice Creams
|
Vanilla |
130/230 |
|
Strawberry |
130/230 |
|
Chocolate |
130/230 |
|
Mango |
140/250 |
|
Orange |
140/250 |
|
Butterscotch |
140/250 |
|
Pistachio |
140/250 |
|
Spanish Delight |
160/290 |
|
Malabar Falooda(Falooda served with vanilla ice cream topped with jaggery sauce and sprinkled with fresh and dry fruits) |
390 |
|
Shalimar Falooda(Falooda served with vanilla and pistachio ice cream, rose milk, fresh fruits, strawberry and pistachio syrup) |
410 |
|
Panoramic Falooda(Falooda served with strawberry and spanish delight ice cream, fresh and dry fruits, topped with corn flakes, strawberry and mint syrup) |
430 |
Aerated Drinks
|
Soda |
60 |
|
Packaged Drinking Water |
70 |
|
Pepsi |
80 |
|
Coke |
80 |
|
7up |
80 |
|
Mirinda |
80 |
|
Diet Coke |
90 |
|
Schweppes Tonic Water |
110 |
|
Mineral Water (Himalayan/ Evian) |
200 |
|
Red Bull |
210 |
Fresh Juices
|
Lemon |
190 |
|
Lime Soda |
230 |
|
Pineapple |
240 |
|
Cucumber |
240 |
|
Watermelon |
250 |
|
Carrot |
260 |
|
Orange |
260 |
|
Grape |
280 |
Milkshakes
|
Vanilla/ Strawberry/ Mango |
310/340/350 |
|
Banana Shake With Vanilla Ice Cream |
340 |
|
Chocolate/ Butter scotch/ Pistachio |
360 |
|
Cold Coffee |
340 |
Lassi
|
Butter Milk (Plain/ Masala) |
240 |
|
Lassi (Sweet/ Salt) |
280 |
|
Panoramic Special Lassi(A sweet rich blend of yoghurt, grated coconut and dry fruits) |
350 |
Hot Beverages
|
Tea |
120 |
|
Green Tea |
130 |
|
Masala/ GingerTea |
140 |
|
Pot Of Earl Grey Tea |
210 |
|
Pot Of English Breakfast Tea |
210 |
|
Pot Of Assam Tea |
210 |
|
Pot Of Darjeeling Tea |
210 |
|
Coffee |
120 |
|
Latte |
190 |
|
Cappuccino |
220 |
|
Hot Chocolate |
280 |
|
Horlicks |
280 |
|
Bournvita |
280 |