Menu – Food Sense
Timings
Breakfast – 7:30 am – 10:30 am
Lunch – 1:00 pm – 4:30 pm
Dinner – 7:00 pm – 10.30 pm
Chimes Coffee Shop
10:30 am – 10:00 pm
All rates are in INR.
Govt. Taxes extra as applicable.
Please specify in case you have any food allergies
Please note that the minimum time required to execute the order will be approximately 25 to 30 minutes.
Certain items are subject to availability.
Vegetarian Non Vegetarian Medium Spicy Spicy T Tandoor
Lunch & Dinner
|
Tomato Dhaniya Shorba(Fresh coriander flavoured tomato soup) |
210 |
|
Shorba Adas(Soup made with lentils ,tomatoes,lemon and cumin) |
210 |
|
Minestrone Soup(Italian soup made with vegetables and pasta) |
230 |
|
Hot & Sour (Vegetable/ Chicken)(A spicy and sour soup made with various vegetables or chicken) |
210/230 |
|
Sweet Corn (Vegetable/ Chicken)(Chinese soup made with corn and vegetables or chicken) |
210/230 |
|
Manchow Soup (Vegetable/ Chicken/ Shrimps)(Soya sauce flavoured soup prepared with various vegetables or meat and topped with fried noodles) |
210/230/260 |
|
Cream of (Tomato/ Mushroom/ Chicken)(Flavourful condensed creamy soup) |
240/250/260 |
|
Murgh Shorba(Flavorful chicken soup with a twist of Indian spices) |
240 |
|
Kashmiri Gosht Shorba(A traditional Kashmiri style broth made from lamb meat and mildly spiced with whole spices) |
290 |
|
Makhlouta(Lebanese soup made with minced mutton , lentils and rice) |
310 |
|
Tom Yam Shrimp Soup(Spicy and sour Thai clear soup) |
320 |
|
Green Salad |
190 |
|
Aloo Channa Chaat(Boiled chick peas and potatoes tossed with tomatoes ,onions and indian spices) |
210 |
|
Fattoush Salad(Lettuce, cucumber, tomatoes, green onions, parsley, and pita bread tossed in lemon vinaigrette) |
240 |
|
Russian Salad(Salad of cold diced cooked vegetables with mayonnaise dressing) |
290 |
|
Mediterranean Salad(Grilled vegetable salad with parmesan cheese and olives) |
290 |
|
Hawaiian Salad (Vegetable/ Chicken)(Juliennes of cabbage, carrots, bell peppers and pineapple tossed in mayonnaise dressing) |
270/300 |
|
Chicken Tikka Salad(Marinated shredded grilled chicken with Indian spices, onions, bell peppers and mint yoghurt dressing) |
310 |
|
Ceasar Salad (Chicken/Shrimps)(Lettuce, tomatoes, olives, grated parmesan cheese, gently tossed in our in – house dressing) |
340/380 |
|
Plain Curd |
120 |
|
Mix Raita/Cucumber Raita |
150 |
|
Boondi Raita |
170 |
|
Pineapple Raita |
190 |
|
Hummus |
340 |
|
Coconut Milk |
50 |
|
Assorted Fries Basket(A mix of French fries, masala French fries and potato wedges) |
320 |
|
Pakoras (Onion/ Vegetable/ Paneer)(Indian fritters made with gram flour and different vegetables or cottage cheese) |
220/250/310 |
|
Mini Vegetable Samosas / Chicken Samosa(Deep fried triangle shaped shells filled with vegetables / or chicken ) |
220/270 |
|
Honey Glazed Potatoes(Crisp outside, soft inside, slightly sweet and spicy potato chips prepared with honey, lemon and chilli flakes) |
280 |
|
Babycorn Mushroom Salt and Pepper(Stir fried baby corn and mushrooms tossed with onions, garlic and pepper) |
320 |
|
Manchurian Dry (Gobi/Baby Corn/Mushroom)( choice of vegetables sautéed in soy and Chinese sauces) |
310/320/340 |
|
Garlic Cheese Balls(Crunchy yet soft-centred deep-fried starter with soft cheese, served with sweet chilli sauce) |
380 |
|
Flaky Vegetable Tikki(Mixture of mashed potatoes, cottage cheese and peanuts, coated with flakes and deep fried) |
350 |
T |
Achari Gobi(Tender cauliflower marinated with pickle and tandoori masala skeward and cooked in Tandoor.) |
340 |
T |
Vegetable Seekh Kebab(Mashed vegetables seasoned with spices, cooked on a skewer in tandoor) |
340 |
|
Paneer Papadi(Paneer cubes marinated in Indian spices and plain flour, coated in roasted papad and deep fried) |
390 |
T |
Malai Paneer Tikka(Cubes of cottage cheese marinated with cashew paste cream and cheese, cooked in tandoor) |
410 |
T |
Chatpata Paneer Tikka(Cubes of cottage cheese marinated with Indian spicy masala, cooked in tandoor) |
410 |
T |
Mint Paneer Tikka(Cubes of cottage cheese marinated with fresh mint paste Indian spicy masala, cooked in tandoor) |
410 |
|
Tai Pei Chicken(Deep fried chicken pieces tossed with spicy sweet and sour sauce) |
430 |
|
Red Chilli Chicken(Crispy fried shredded chicken tossed with red chilli sauce and bell peppers) |
430 |
|
Pan Fried Chilli Chicken/ Fish(Chicken or fish cubes sautéed in chilli sauce with onions and bell peppers) |
430/480 |
|
Chicken 65(Boneless chicken marinated in spicy masala and deep fried) |
430 |
|
Golden Fried Prawns(Batter fried juicy fried prawns served with chilly garlic sauce) |
550 |
T |
Murgh Malai Kebab(Succulent boneless chicken pieces marinated in cashew paste, cream and cheese, cooked in tandoor) |
470 |
T |
Murgh Chutneywala(Grilled boneless chicken cubes marinated with grilled tomatoes and chilli garlic paste) |
470 |
T |
Dhaniya Murgh(Chicken marinated with lots of fresh coriander, a hint of mint, Indian spices and cooked in Tandoor) |
470 |
T |
Nawabi Murgh(Chicken marinated in a delicate cream & ginger garlic mix finished in the Tandoor.) |
490 |
T |
Tandoori Chicken (Half/ Full)(Chicken marinated with Indian spices and yoghurt, cooked in tandoor) |
520/ 920 |
T |
Al Faham (Quarter/Half/Full)(Chicken marinated with garlic paste, curd, Arabian spices and charcoal grilled.) |
290/520/920 |
T |
Lucknowi Seekh Kebab(Minced lamb marinated with bell peppers, onions and cheese, pressed on a seekh and cooked in tandoor) |
550 |
T |
Fish Tikka( Fish cubes marinated with Indian spices and yoghurt cooked in tandoor ) |
520 |
T |
Sarson Mahi Tikka(Boneless fish cubes marinated with mustard paste, Indian spices and cooked in Tandoor.) |
520 |
T |
Tandoori Jhinga(Prawns marinated with Indian spices and yoghurt cooked in tandoor) |
640 |
|
Rasam(Traditionally prepared using tamarind juice as a base, with the addition of tomatoes and spices especially black pepper) |
210 |
|
Moru Curry(Buttermilk seasoned with coconut paste ,ginger and curry leaves) |
220 |
|
Vegetable Stew(This delicious South Indian stew is prepared by simmering vegetables in coconut milk based gravy) |
240 |
|
Veg Korma(Traditional vegetable curry made with thick coconut paste and spices) |
290 |
|
Vegetable Mappas(Seasonal vegetables cooked in a mixture of coconut milk and spices ,mainly ground coriander and fennel) |
290 |
|
Okra Pepper Fry(Thinly sliced ladies finger deep fried and flavoured with black pepper) |
340 |
|
Mushroom Roast(Mushroom cooked in onion and tomato flavoured masala) |
390 |
|
Dal Fry/ Dal Tadka(Yellow lentil tempered with onions, tomatoes and flavoured with cumin and ghee) |
290 |
|
Dal Makhni(Black lentils and kidney beans cooked over a slow flame with butter, cream and tomatoes) |
380 |
|
Dal Amritsari(Popular Punjabi dal which is a mix of urad, and toor dals with Indian spices and a rich Punjabi tadka) |
380 |
|
Jeera Aloo (Dry)(Boiled potatoes dry fried in Indian spices and flavoured with cumin) |
280 |
|
Aloo Gobi Mutter Dry(A dry dish made from potatoes,cauliflower and green peas with onions and tomatoes) |
350 |
|
Tawa Vegetables(A spicy blend of mixed vegetables, tomatoes and onions with exotic herbs and spices) |
380 |
|
Bhindi Masala(Ladies finger in spicy gravy made from tomatoes, onions, curd and cashew nuts) |
360 |
|
Methi Mutter Malai( Fenugreek and peas cooked in traditional creamy gravy ) |
410 |
|
Veg Kofta Curry( Veg dumplings simmered in rich tomato gravy ) |
410 |
|
Malai Kofta Curry(Cottage cheese dumplings simmered in cashew nut gravy ) |
440 |
|
Paneer Bhurji(Shredded cottage cheese sautéed with onions ,tomatoes ,green chillies,and Indian masala) |
420 |
|
Kadai Paneer(Semi dry curry prepared with cottage cheese, bell peppers, onions and spices) |
430 |
|
Mutter Paneer(Cottage cheese and peas cooked in creamy tomato gravy ) |
430 |
|
Paneer Do Pyaza(Cottage cheese cooked with onions, whole spices and gram masala) |
430 |
|
Paneer Butter Masala(Soft cottage cheese cooked in tomato puree, Indian herbs, spices and lots of butter) |
440 |
|
Shahi Paneer( Cottage cheese cooked in rich creamy cashew nut gravy in mughlai style) |
440 |
|
Paneer Lababdar(Cottage cheese cooked in a creamy,mildly tangy and sweet gravy with cinnamon flavour) |
440 |
|
Stir Fried Vegetables In Choice Of Sauces (Chilli/ Hot Garlic/ Schezwan)(Assorted vegetables tossed with choice of sauces) |
340 |
|
Vegetable Manchurian(Deep fried vegetable balls sautéed in soy and Chinese sauces) |
390 |
|
Paneer (Chilli/Schezwan)(Deep fried cottage cheese tossed with choice of sauces) |
410 |
|
Naadan Chicken Curry(kerala special home made chicken curry flavoured with pepper,green chilli,coconut,and curry leaves) |
430 |
|
Chicken Chettinad(Chicken pieces cooked in dry roasted spicy coconut mixture) |
440 |
|
Chicken/ Mutton Mappas(Traditional curry cooked in thick coconut milk) |
440/540 |
|
Varutharachathu (chicken/ mutton)(chicken or mutton cooked in spicy roasted ground coconut gravy) |
460/560 |
|
Kerala Style Egg /Chicken/ Lamb Roast(Egg,chicken or lamb cooked in onion and tomato flavoured masala) |
360/460/560 |
|
Chicken/ Mutton/ Prawns Pepper Fry(A dry meat preparation with Indian spices especially black pepper) |
490/590/640 |
|
Tawa Fried Fish(Pan fried fish marinated with south indian spices) |
480 |
|
Fish Vattichathu(A famous traditional Kerala dish cooked in spicy gravy, made with shallots, ginger garlic paste and kokum) |
490 |
|
Malabari Fish curry(Typical kerala style fish curry with coconut milk and kokum) |
490 |
|
Meen Pollichathu(Tawa fried fish covered with a spicy masala, wrapped in banana leaves and roasted) |
520 |
|
Kuttanadan Prawns Curry(Prawns cooked in coconut milk gravy) |
620 |
|
Chemeen Kizhikettiyathu(Prawns cooked in spicy onion masala and served in a roasted banana leaf bundle) |
640 |
|
Murgh Tawa Masala(A spicy blend of chicken, tomatoes, onions, capsicum with exotic herbs and spices) |
480 |
|
Dhaba Murgh(Flavourful chicken prepared with tomatoes,onions and Indian spices) |
480 |
|
Butter Chicken(Charcoal grilled chicken cooked in tomato puree, Indian herbs and spices and lots of butter) |
490 |
|
Chicken Tikka Lababdar(Chicken tikka cooked in a creamy,mildly tangy gravy with cinnamon flavour) |
490 |
|
Kadai Chicken/ Prawns(Semi dry curry prepared with chicken or prawns, onions, bell peppers and tomatoes) |
490/620 |
|
Gosht Rogan Josh(Lamb simmered in light mughlai gravy) |
560 |
|
Keema Mutter Adraki(Minced mutton and green peas cooked with various spices and ginger garlic paste) |
590 |
|
Fish/ Prawn Masala(Fish or Prawns marinated with ginger garlic paste and cooked to perfection with Indian masala) |
490/590 |
|
Kung Pao Chicken(Spicy fried chicken dish made with bell peppers, onions and cashew nuts) |
460 |
|
Schezwan Chicken/ Prawns(Spicy stir fried dish made with choice of meat, chilli peppers and schezwan sauce) |
450/590 |
|
Fish cooked in choice of sauces (Hot Garlic/ Schezwan)(Deep fried fish cubes tossed with choice of sauces) |
490 |
|
EGGS TO ORDER |
|
|
Boiled Eggs (3 eggs) |
130 |
|
Omelette (Plain/Masala/Cheese) |
150/170/210 |
|
Sunny Side Up |
150 |
|
Egg Bhurji |
230 |
|
Shakshouka |
300 |
T |
Tandoori Roti(Indian wheat bread cooked in tandoor) |
70 |
T |
Missi Roti(Roti made with a mix of wheat and gram flour flavoured with onions, chillis,coriander and spices) |
80 |
T |
Lachcha Paratha(Layered flat bread made with wheat flour) |
100 |
T |
Lal Mirchi Paratha(Layered flat bread made with wheat flour and lal mirchi powder) |
100 |
T |
Naan/ Butter Naan/ Garlic Naan(Indian bread made with all purpose flour cooked in tandoor) |
90/100/110/110 |
T |
Masala Kulcha(Flat bread made with all purpose flour and stuffed with cottage cheese, potatoes and onions) |
220 |
T |
Keema Naan(Indian bread stuffed with minced lamb and cooked in tandoor, served with raitha) |
320 |
|
Chappathi (Set of two)(Soft flat bread made with wheat flour cooked on a griddle) |
70 |
|
Appam (Set of three)(Pancake made with fermented rice batter and coconut milk) |
110 |
|
Phulka (Set of three)(Soft and thin puffed flat bread made with wheat flour over flame) |
70 |
|
Malabari Paratha (Set of two)(Layered flat bread made with all purpose flour) |
110 |
|
Steamed Rice |
190 |
|
Boiled Kerala Rice |
190 |
|
Jeera Rice(Flavoured rice with cumin and ghee) |
240 |
|
Ghee Rice(Ghee rice is a classic South Indian rice dish made with ghee, whole spices, onions, cashew and raisins) |
310 |
|
Curd Rice(Rice combined with yoghurt and seasoned with chillies, curry leaves and ginger) |
210 |
|
Tomato Rice(Tangy rice preparation made with tomatoes, ginger, garlic and onions) |
280 |
|
Lemon Rice(Tangy rice flavoured with lemon juice and peanuts) |
280 |
|
Tamarind Rice(Flavoured rice garnished with mustard seed,urad dal,peanuts,and tamarind) |
280 |
|
Coconut Rice(Rice sautéed with grated coconut and cashew nuts) |
280 |
|
Dal Khichdi(A wholesome dish made of lentils and rice flavoured with spices and ghee) |
290 |
|
Pulao (Vegetable/Green Peas/Chole Aloo )(Choice of vegetables tossed with basmati rice and flavoured with spices and rose water) |
330 |
|
Panfried Biriyani (veg/chicken/fish/lamb/prawns)(Panfried basmati rice cooked together with vegetables or meat and Indian spices) |
390/440/480/520/610 |
|
Keema Fried Rice (Chicken/ Mutton)(Aromatic spicy rice dish made with minced chicken or mutton) |
440/540 |
|
Hyderabadi Dum Biriyani (Chicken)(Indian speciality rice dish cooked on dum over slow heat together with chicken and spices) |
490 |
|
Fried Rice (vegetable/ Egg/ Chicken/ Prawn/ Mixed)(Stir fried basmati rice cooked with mixed vegetables, egg or meat) |
310/330/370/470/510 |
|
Schezwan Fried Rice (Vegetable/ Egg/Chicken/ Prawns/ Mixed)(Stir fried basmati rice with vegetables or choice of meat and schezwan sauce) |
330/350/390/490/530 |
|
Hakka Noodles (Vegetables/ Egg/Chicken/ Prawns/ Mixed)(Boiled noodles stir fried with sauces and vegetables or meat) |
310/330/370/470/510 |
|
American Chopsuey (Vegetable/ Chicken)(Fried noodles topped with vegetables or chicken in a thick red sauce) |
440/490 |
|
Chinese Chopsuey ( Vegetable/ Chicken )(Fried noodles topped with vegetables or chicken in a thick white sauce) |
440/490 |
Mediterranean
|
Grilled Vegetables(Grilled vegetables marinated with balsamic vinegar and mild spices, served with buttered rice and crispy potato wedges) |
420 |
|
Grilled Cottage Cheese(Served with herbed rice, buttered vegetables, crispy potato fingers and mushroom sauce) |
450 |
|
Grilled Chicken With Pepper Sauce(Grilled chicken breasts served with herbed rice, buttered vegetables, French fries and pepper sauce) |
510 |
|
Chicken Stroganoff(Shredded chicken simmered in brown creamy sauce and served with herbed rice, stir fried vegetables and french fries) |
510 |
|
Grilled Fish Lemon Butter Sauce(Grilled fish served with herbed rice, sautéed vegetables, crispy French fries and lemon butter sauce) |
590 |
|
SIZZLERS |
|
|
Cottage Cheese Brochettes(Grilled cottage cheese, bell peppers and onions served on a bed of oregano rice and spicy tomato basil sauce) |
490 |
|
Chicken Steak(Grilled chicken breast served with oregano rice, sauteed vegetables, potato wedges and creamy pepper sauce) |
540 |
|
Chinese Chilli Chicken(Chicken sauteed in chilli sauce served with hakka noodles and dragon salad) |
540 |
Pasta
|
Aglio O Olio(Spaghetti pasta sautéed in olive oil with garlic and chilli flakes) |
410 |
|
Penne Arrabbiata(Penne pasta tossed in tomato sauce, basil, garlic and olives) |
440 |
|
Fusilli Alfredo(Fusilli pasta tossed with parmesan cheese, butter and cream) |
440 |
|
Mac and Cheese(Macaroni pasta cooked with cream and cheddar cheese) |
460 |
|
Spaghetti Bolognese(Pasta topped with meat sauce and grated parmesan cheese) |
580 |
|
Add Vegetables |
80 |
|
Add Chicken |
110 |
|
Add Mutton |
130 |
|
Add Shrimps |
150 |
Sandwiches & Rolls
|
Vegetable Sandwich |
290 |
|
Vegetable And Cheese Sandwich |
320 |
|
Chicken Sandwich(chicken, mayonnaise and processed cheese) |
370 |
|
Grilled BBQ Chicken Sandwich(chicken, onions and bell peppers in BBQ sauce) |
390 |
|
Kathi Roll (Paneer/Chicken)(Rumali roti roll stuffed with cottage cheese or tandoor cooked chicken,flavoured with onions, tomatoes and mixed bell pepper) |
390/440 |
|
Keema Roll (Chicken/Mutton)(Thin pancake roll made with all purpose flour, coated with egg and stuffed with minced chicken or mutton ,flavoured with spicy coriander and mint chutney) |
420/520 |
Kids Menu
|
French Fries |
140 |
|
Potato Smiley |
140 |
|
Kichadi (Dal / Vegetable)(A whole some dish made of lentils and rice combined with not just whole spices but also onion, garlic.) |
175 |
|
Indian Meal(Steamed rice served with dal fry & Jeera aloo.) |
250 |
|
Curd Rice(Rice combined with yogurt, and garnished with fresh carrot) |
150 |
|
Hakka Noodles (Veg/Non Veg)(Boiled Noodles stir fried with option of vegetables/chicken.) |
175/195 |
|
Tomato Cheese Pasta(Pasta cooked with cheese & Tomato sauce) |
200 |
|
Mac & Cheese(Macaroni pasta cooked with cream & cheese) |
225 |
Desserts
|
Fruit Salad(Seasonal fresh fruits with cream) |
310 |
|
Chocolate Fantasy(Chocolate ripple ice cream topped with caramelized nuts and cornflakes with a dash of chocolate sauce) |
350 |
|
Banana Split(Caramelized Split banana with a combination of vanilla, chocolate and strawberry ice cream, topped with nuts and chocolate sauce) |
360 |
|
Ebony and Ivory(Warm chocolate brownie served with vanilla ice cream and chocolate sauce) |
410 |
|
Gulab Jamun (3 pieces) |
280 |
|
Rasagolla (3 pieces) |
280 |
|
Gajar Ka Halwa (or) With Vanilla Ice Cream |
350/390 |
|
Payasam Of The Day |
340 |
Ice Creams
|
Vanilla |
130/190 |
|
Strawberry |
140/200 |
|
Chocolate |
150/210 |
|
Mango |
140/200 |
|
Orange |
140/200 |
|
Butterscotch |
150/210 |
|
Pistachio |
150/210 |
|
Spanish Delight |
160/230 |
|
Fig and Honey |
160/230 |
|
Malabar Falooda(Falooda served with vanilla ice cream topped with jaggery sauce and sprinkled with fresh and dry fruits) |
350 |
|
Shalimar Falooda(Falooda served with vanilla and pistachio ice cream, rose milk, fresh fruits, strawberry and pistachio syrup) |
390 |
|
Panoramic Falooda(Falooda served with strawberry and spanish delight ice cream, fresh and dry fruits, topped with corn flakes, strawberry and mint syrup) |
430 |
Aerated Drinks
|
Soda |
60 |
|
Packaged Drinking Water |
70 |
|
Pepsi |
80 |
|
Coke |
80 |
|
7up |
80 |
|
Mirinda |
80 |
|
Diet Coke |
90 |
|
Schweppes Tonic Water |
110 |
|
Mineral Water (Himalayan/ Evian) |
200 |
|
Red Bull |
210 |
|
Perrier Sparkling Water |
350 |
Fresh Juices
|
Lemon |
90 |
|
Lime Soda |
110 |
|
Cucumber |
150 |
|
Watermelon |
190 |
|
Grape |
230 |
|
Pineapple |
230 |
|
Orange |
230 |
|
Carrot |
230 |
Milkshakes
|
Vanilla/ Strawberry/ Mango |
280/290/310 |
|
Banana Shake With Vanilla Ice Cream |
340 |
|
Chocolate/ Butter scotch/ Pistachio |
310/310/360 |
|
Cold Coffee/ Cold Coffee With IceCream |
260/290 |
Lassi
|
Butter Milk (Plain/ Masala) |
180/190 |
|
Lassi (Sweet/ Salt) |
220 |
|
Panoramic Special Lassi(A sweet rich blend of yoghurt, grated coconut and dry fruits) |
350 |
Hot Beverages
|
Tea |
95 |
|
Green Tea |
85 |
|
Masala/ GingerTea |
105 |
|
Coffee |
115 |
|
Latte |
150 |
|
Cappuccino |
180 |
|
Hot Chocolate |
220 |
|
Horlicks |
220 |
|
Bournvita |
220 |